Picking sustainability
As a family that loves tennis and watching Wimbledon, with their Strawberries and cream advertised and ahead of the summer holidays. In attempt to keep the children active, away from screens, below is a complete directory of environmentally responsible pick-your-own farms across the UK for hot summer days, for anyone who is interested to venture out into some sunshine and fresh air.
Last year I missed the strawberries but did get a lovely poem from my son about rotting strawberries and we picked blue berries instead.
Remember to take your own container to reduce plastic waste!
Comprehensive Sustainable Fruit Picking Guide UK - Summer 2025
JUNE
Early June: Rhubarb, Asparagus, Gooseberries
Mid-June: First strawberries, Elderflower
Late June: Strawberries peak, Tayberries, Early raspberries
JULY
Peak Month for: Strawberries, Raspberries, Gooseberries
Available: Blackcurrants, Redcurrants, Cherries, Early blueberries
Vegetables: Courgettes, French beans, Peas
AUGUST
Continued: Strawberries, Raspberries, Blueberries
New Season: Blackberries, Plums, Sunflowers
Late Season: Sweetcorn, late summer vegetables
CERTIFIED ORGANIC FARMS
SOUTH ENGLAND
Cherry Gardens Organic Farm ⭐ Soil Association Certified
Location: Cherry Gardens Hill, Groombridge, Kent TN3 9NY
Opening Hours: Tuesday-Saturday 10am-6pm (Closed Mon & Sun)
Contact: 01892 862307 | info@cherrygardensfarm.co.uk
Website: cherrygardensfarm.co.uk
Summer Fruit Available:
June-July: Tayberries, Blackcurrants, PYO cottage garden flowers
All Season: Farm shop with organic dairy, meat, local honey, homemade jams
Sustainable Features: Certified organic standards, no booking required, water tap on field, gazebo and picnic areas
Daylesford Organic ⭐ Pioneer Organic Farm
Location: Daylesford Farm, Kingham, Gloucestershire
Opening Hours: Farm shop daily, PYO seasonal (check website)
Website: daylesford.com
Summer Fruit Available:
June-August: Strawberries, cucumbers, herbs, salad leaves, peas, broad beans
Special: Annual organic market garden foraging experiences
Sustainable Features: Daily harvest from market garden, zero waste pantry, organic accommodation, wine specialists focusing on sustainable viticulture
The Dorset Blueberry Company ⭐ Soil Association Certified 20+ Years
Location: Littlemoors Farm, Dorset
Opening Hours: Supply to Abel & Cole and Riverford (not direct PYO)
Website: dorsetblueberry.co.uk
Summer Fruit Available:
July-August: Organic blueberries (available through suppliers)
Sustainable Features: No synthetic pesticides/fertilizers, hand-picked at peak ripeness, supplies Lush Cosmetics for organic face masks
Trehane Blueberry PYO (Brothers Farm) ⭐ Soil Association Certified
Location: Stapehill Road, Wimborne, Dorset BH21 7ND
Opening Hours: July 11th-August 25th, Tuesday-Sunday 10am-4pm
Website: trehaneblueberrypyo.co.uk
Summer Fruit Available:
July-August: 8 organic blueberry varieties (Berkeley, Ivanhoe, Herbert, Duke, Bluecrop, Brigitta, Elliott)
Specialty: Varieties not found in supermarkets
Sustainable Features: No chemical pesticides/fungicides, hand-pruning of 2,300 bushes, Flower Barn café with on-site grown flowers
SUSTAINABLE & ENVIRONMENTAL CERTIFIED FARMS
SCOTLAND
West Craigie Farm Shop ⭐ Family-Run Sustainable
Location: West Craigie Farm, South Queensferry, Edinburgh EH30 9TR
Opening Hours: Daily 9am-5pm, PYO July-October
Contact: 0131 3191048 | john@craigies.co.uk
Summer Fruit Available:
June-August: Strawberries (end June-August), Raspberries (mid July-mid August)
Additional: Cherries, Gooseberries, Blackcurrants, Redcurrants, Tayberries, Sunflowers
Sustainable Features: £2 per adult entry fee (redeemable against fruit), on-site café using farm produce, Local Food project supporting community groups
Border Berries ⭐ Traditional Outdoor Growing
Location: Rutherford Farm, Kelso, Scottish Borders
Opening Hours: 7 days, 10am-7pm (café 11am-4pm), early July onwards
Contact: 01835 823763 | AL@BORDERBERRIES.CO.UK
Summer Fruit Available:
July-August: Blackcurrants, Redcurrants, Raspberries, Strawberries
Sustainable Features: One of Scotland's last outdoor berry farms, berries ripen naturally in sunshine (no polytunnel heat), 7-acre farm on River Tweed
WALES
Bellis Brothers (Bellis Country Market) ⭐ Family Heritage Farm Since 1860
Location: Farm Holt near Wrexham, Clwyd
Opening Hours: Mon-Thu 9am-5pm, Fri-Sat 9am-5:30pm, Sun 10am-4pm
Contact: 01829 270304 | info@bellisbrothers.co.uk
Website: bellisbrothers.co.uk
Summer Fruit Available:
June-August: Table-top strawberries, Raspberries, Gooseberries
Additional: Peas, beans, heritage jam-making equipment
Sustainable Features: Transitioned to table-top growing for reduced weather reliance, family recipes dating to 1860, Strawberry Fields Restaurant
Hooton's Homegrown PYO ⭐ Minimal Food Miles
Location: Ffingar, Ffordd Brynsiencyn, Llanedwen, Anglesey LL61 6EQ
Opening Hours: PYO daily 10am-4:30pm (mid-June onwards), Farm shop 9:30am-5:30pm
Contact: 01248 430322 | info@hootonshomegrown.co.uk
Summer Fruit Available:
June-August: Strawberries, Gooseberries, Blackcurrants, Rhubarb
Sustainable Features: One mile from Menai Bridge, local supply focus
NORTHERN ENGLAND
Brocksbushes Fruit Farm ⭐ Innovative Sustainable Growing
Location: Corbridge, Northumberland NE43 7UB
Opening Hours: Pre-booking required, June-October, Farm shop 9:30am-6pm
Contact: 01434 633100
Website: brocksbushes.co.uk
Summer Fruit Available:
June-August: 125,000+ strawberry plants (125 blocks), Raspberries, Gooseberries, Redcurrants, Blackcurrants
Innovation: 10 of 11 strawberry blocks on table-tops, toddler-height "toddler tops"
Sustainable Features: Table-top growing for accessibility, record number of plants, on-farm tea room with locally made soups and ready meals
Kemps Farm ⭐ Fourth Generation Sustainable
Location: Yorkshire (Horsforth/Leeds and Barton-le-Street locations)
Website: kemps.farm
Summer Fruit Available:
Summer Season: Yorkshire-grown soft fruits
October: Pumpkin picking
Sustainable Features: "Food grown as nature intended," proper crop rotation, carbon sequestration focus, reduced chemical reliance
LONDON & SURROUNDS
Parkside Farm PYO ⭐ Booking System for Sustainability
Location: Hadley Road, Enfield, Middlesex EN2 8LA
Opening Hours: Booking required, 15-minute entry slots, 2-hour picking window
Contact: 020 8367 2035
Website: parksidefarmpyo.co.uk
Summer Fruit Available:
June: First strawberries (approx June 6th)
July: Strawberries, Raspberries, Blackcurrants, Redcurrants, Sunflowers, Courgettes, French beans
August: Blackberries
Sustainable Features: £4 farm voucher system (redeemable against produce), 20 different crops on 50 acres, trolleys available for large quantities
Crockford Bridge Farm ⭐ Traditional Growing Methods
Location: New Haw Road, Addlestone, Surrey
Opening Hours: Check website for current seasonal hours
Website: crockfordbridgefarm.co.uk
Summer Fruit Available:
June: Rhubarb, Asparagus, early strawberries
July-August: Raspberries, Marrow, Beetroot, Sunflowers
Sustainable Features: No polytunnel use, traditional growing methods, ice cream stand, playground, Pumpkin Market in October
Peterley Manor Farm ⭐ Traditional Methods & Organic Fertilizers
Location: Peterley Lane, Great Missenden, Buckinghamshire HP16 0HH
Website: peterleymanorfarm.co.uk
Summer Fruit Available:
Mid-June: Strawberries, Gooseberries
Through October: Various seasonal fruits and vegetables
Sustainable Features: Traditional farming methods, organic-based fertilizers, award-winning farm shop (Best Farm Shop/Deli Bucks & Oxon)
CERTIFIED SUSTAINABLE STANDARDS TO LOOK FOR
Organic Certification
Soil Association: Highest UK organic standards
Organic Farmers & Growers
Biodynamic Association
Requirements: No synthetic pesticides/fertilizers, enhanced biodiversity
LEAF Marque
Integrated Farm Management principles
9 Key Areas: Soil management, crop protection, pollution control, water management, energy efficiency, landscape conservation
Major retailers require this certification
Red Tractor
Environmental protection standards
Food safety and traceability
Animal welfare compliance
75% of UK produce growers certified
Camping barns and eco-lodges
ENVIRONMENTAL IMPACT
Benefits of Sustainable PYO
Reduced food miles (direct from farm)
No packaging waste (bring own containers)
Support biodiversity (farms with hedgerows, wildflowers)
Carbon sequestration (supporting soil health practices)
Educational value (understanding food production)